2025 New seed Varieties and Catalogue 2025 Coming soon
New Varieties for 2024
GERMINATION: Sow indoors 8 weeks before last frost, ¼" deep at 25°C...
Basil is a beautiful plant that has culinary, medicinal and ornamental qualities....
Beans are a tender, warm season plant. When eaten fresh, canned, or frozen,...
A staple vegetable for many cultures in the world; native to the...
Broccoli is considered the super vegetable. It is high in Vitamin A+C,...
Originating from Belgium in the 1200s, Brussels Sprouts are a European delicacy....
Popular fall and winter vegetable native to the Mediterranean region, but is a...
An indispensable vegetable in the garden. Carrots are easy to grow and...
Cauliflower is a cool season vegetable, easiest to grow for harvest in...
Celery originated in European and Mediterranean marshes where it was first used...
CULTURE: In Canada, citrons are best started indoors 3-4 weeks before last frost....
Best grown in cool weather and will look similar to a cabbage...
CULTURE: Sow outdoors in late spring when soil is warm, usually 2-4...
The cucumber is native to India and western Asia where it has...
Native to India, the eggplant has been cultivated for 1500 years in...
CULTURE: The small miniature types can be direct seeded after all risk...
Sweet yellow berries, excellent side tray item for parties. Can also be...
Grown for its greens, Kale can be used to dress up salads,...
Popular European specialty. Similar in culture to cabbage, but forms a bulbous...
A valuable garden vegetable that originated in the Mediterranean and has been...
Lettuce is generally a cool season plant, but with new types you...
INDOORS: In Canada, melons are best started indoors 3-4 weeks before last...
Okra is a warm season vegetable native to North East Africa and...
Believed to originate in Asia, onions have been used in every day...
The edible garden pea dates back to the 16th century originating in...
Peppers are one of the oldest vegetables in the world (3400 BC)....
Part of the squash family. Originally used for cooking similar to squash. Pumpkins...
Quick growing. Tasty roots add zest to a salad. Popular for children...
Rhubarb is both quick growing and hardy. Coming back bigger and better each...
Loaded with iron and vitamins, spinach is one of the most nutritious...
Squash is native to North and South America. During the late 1700's...
CULTURE: Swiss Chard is easy to grow and can be sown outdoors...
Tomatillo. Husk Tomato. Differs from tomatoes by having a brownish papery husk covering...
Tomatoes were unknown to the world until Spanish explorers returned from South...
CULTURE: In Canada, watermelons are best started indoors 3-4 weeks before last...
Zucchini is a great summer vegetable. Perfect for stir frying, sautéing, and...